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Neil Spillane, CEO of Fork Food Lab

Martin Grohman and Neil Spillane

This episode is focused on the food business scene in Portland, Maine. Neil Spillane is co-founder and CEO of Fork Food Lab, a food entrepreneur’s incubator space that will be open 24/7 and feature a tasting room.

The goal is to host more than 40 companies to operate in the space, which features a full commercial kitchen, helping all of them to grow and support each other.

Please join me in supporting this innovative project via Fork Food Labs’s Kickstarter campaign – let’s push it across the finish line!

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